Posts Tagged ‘Yin Zhen’

Category: White
Tea Company: Canton Tea Co. (website)
Ingredients: White Tea
Vendor Suggested Preparation: Use 1-2 tsp per cup (200ml); water temperature around 75 deg C (167 deg F) and infuse for 2-3 mins; and infuse 2-3 times

Canton Tea Co. Silver Needle - Bai Hao Yin Zhen

I’m sure I’ve had a silver needle before, but I don’t have any recollection of it.

I brewed it for 2 min’s at 175 degrees. After the allotted time brewing the coloring as surprisingly fair. The lightest hint of gold, it was almost barely there. Holding it up to the light, there was a warm glow, but I had to double check that I had prepared it properly and I had.

The leaves dry, are a little fuzzy with a faint silvery green in color. When brewed they resemble teeny tiny little pea pods, cute actually. The aroma right from the package is also faint, you have to crush a little of the leaves to release their oils and fragrance.

I rarely add anything to my tea, unless it’s a black and this was no exception. I wanted to taste all notes of the flavor, but there was very little there. It left me feeling like I simply drank a mug of hot water. If I were looking for a warm drink with out the rich tannins of a black tea, I may reach for this and I would never turn it down, however, it was forgettable. I wanted it to be a little more, I had higher expectations, but this is a quiet, tranquil tea. You just have to accept that.

You can purchase the Silver Needle – Bai Hao Yin Zhen directly from the Canton Tea Co. website. Save 15% right now when you use the code LEAF at checkout!

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Donations Accepted
Donate to Its All About The Leaf



Other Amount:



Your Website :



Tea Types
A proud member of the Association of Tea Bloggers!

Association of Tea Bloggers Website
Authors
Get Adobe Flash playerPlugin by wpburn.com wordpress themes