It's All About The Leaf

Posts Tagged ‘Teas’

I love Tea Forte. Every single tea that I have tried to date has been flavourful, without being overwhelming. I also quite enjoy Oolong Tea. To date, I have mostly focused on the darker, more oxidized Formosa Oolongs, and enjoy the robust flavours that they produce. With that in mind, I reached for the Tea Forte Silk Oolong this morning to give it a try.

First of all, Tea Forte has packaging nailed. The Chest that was sent to us contains the teas nicely, and the pyramid tea bags and wrapping are minimalist enough to let you focus on the tea, while giving you the impression that, even tho this is a teabag, you are about to embark on a high quality tea experience. In the past, I found for the most part the bags give enough room for the teas to expand, so I was not too worried about this here, even tho it is an Oolong that should expand enough to release all the flavours.

I have to say, that this is the first Tea Forte that has disappointed me. Perhaps my expectations were too high going into it. First of all, clearly there was not enough room for the tea to expand in the tea bag. After brewing it at about 195 deg F for about 3 minutes, the tea leaves were straining the confines of the bag. Usually, you can get a nice scent of the tea through the bag, and certainly once it has hit the water, but here, I found the scent to be very muted and almost undetectable.

The tea it’s self is nothing to write home about. It is very light, bordering on almost tasteless. It is certainly smooth as the name “Silk Oolong” implies, but has no interesting aftertaste that lingers, and is overall, unmemorable. Perhaps being used to stronger Oolong infusions I was prepared for a stronger tea, but this certainly is not that. It leaves me feeling indifferent enough to it that I am not even going to bother with a second or third infusion.

Maybe if you steeped it for much longer, you could coax more flavour out of it, or even cutting the leaves out of the bag, buy why do that when you receive it in a bag? You can purchase the loose leaves from Tea Forte directly, but for the price (Tea Forte teas can tend to the expensive side), I don’t see the value on this tea.

Overall, Tea Forte is a fantastic company producing fantastic teas, but in this case, it is one tea that I would remove from the lineup, as it does not seem to fit into the flavourful, memorable teas that I have come to know Tea Forte for.

You can purchase Tea Forte Silk Oolong directly from their website.

Let me start by saying, I am not a coffee drinker. For me, the tea I choose to drink throughout the day will be dependent on my mood. This tea would be one that I would use to start my day, as I think it has the ability to give you that initial morning burst that many people claim to get from that first pot of java.

My first impression of any teas is usually in the form of smell. I was a little surprised to find the aroma of the Yunnan Noir to be earthy in nature, as I was expecting a soft and supple aroma. I do like teas that are full bodied and stronger in taste!

The tea leaves were noticeably large in size, and looked like they had been tightly rolled up, possibly to keep in their flavor. This tea has a woodsy smoked flavor bordering on bitter, but not quite. It has an almost rustic taste. As with many of the other teas that I consume on a daily basis, I added milk and 2 sugars. I don’t think I would drink this after a fine meal or sitting down at the end of the day.

I think, for anyone trying to transition from coffee to tea, this will hit the spot, unlike many of the store bought nationally branded products I used to buy!

I would definitely drink it again, without hesitation. If you are looking for something to give you a little pick me up, it will fit the bill.

You can purchase Adagio Yunnan Noir directly from their website.

Click here to enter the Steepster Ultimate Holiday Tea Gift Contest

We are taking a brief break from reviews to help Steepster in getting the word out about this amazing contest! Why? Because in our opinion the tea community has never been hit with a contest of this magnitude before.

Steepster announced on Monday the Ultimate Holiday Tea Gift Contest – and I have to say, I have NEVER seen such a prize package for tea lovers as this!

Headlined with the much lauded Sorapot by Joey Roth, this prize package contains over $825 worth of tea and tea accessories from companies such as: Adagio, TeaFrog, Maeda-en, Golden Moon Tea, Art of Tea, Pearl Fine Teas, 52 Teas, Teas Etc, Earth Bound Tea, Tavalon, and Andrews & Dunham Damn Fine Tea.

It is simple to enter, just visit the Ultimate Holiday Tea Gift Contest page, and follow the simple directions. No long winded essays to write, no video testimonials, just a simple tweet or discussion reply, and you are in.

Steepster is a site that “helps you keep an online log of the teas you drink”. You can keep track of your teas, rate them, make tasting notes, and share them with your friends and followers. It is a great place to discover new teas, and share your passion of tea.

I personally had a chance to speak with Jason Roos, one of the founders of Steepster, and they are excited to be offering not only this amazing contest, but specials and features of tea companies of all size and shape through their Steepster Select program – a daily showcase of deals and favorites, a new one posted every day.

So head on over and enter the Steepster Ultimate Holiday Tea Gift Contest.

I had a number of teas that I was going to review but these were pre-empted in order to cover the JOEmo XL Tea Travel Mug. I have been on the lookout for a good travel mug for loose leaf tea for a long time now, and when I found this one I was so pleased I just couldn’t wait to get the word out.

There are a number of tea travel mugs out there, from the Teas Etc. mug, to the Mighty Leaf Travel Mug, but nothing has seemed just right. Most travel mugs just have a filter to keep the leaves from getting into your mouth. That is fine, as long as you are going to leave them in there to steep the whole time. Personally, I like to steep my leaves for a certain amount of time, and then remove them, especially when it comes to greens and blacks. Inside the JOEmo, the key to the whole thing is a removable stainless steel mesh basket. It locks in place to either:

A) Keep the tea in the water and out of your mouth – if you are leaving the leaves in.
B) Keep the leaves out of the water, once you remove the basket.

The mesh filter is super fine, and even with Rooibos teas, which are notoriously slippery when it comes to getting through mesh filters, it kept all the leaf right out of the water once the basket came out!

The JOEmo body is double walled stainless steel and very rugged (perfect for banging around during those canoe trips). Being double walled, no matter how hot or cold the liquid is inside, you do not feel it on the outside. No condensation from very cold, and no heat from very hot tea. This makes it pretty comfortable to hold!

The vacuume sealed lid keeps your liquid hot or cold, whatever it went in as. This leads me to one warning – it works almost too well! After steeping a black tea with boiling water, and removing the basket, I sealed it up, and promptly forgot about it as I went about my day. 3 hours later it occured to me that I had some tea to drink, and without thinking, sipped away and came close to scalding my mouth! 3 hours later, and the water was almost as hot as it went in as! So be careful….

The mug is very easy to drink from; you simply push a button on the lid and it opens for drinking, another push of the button closes the lid when you are done. You can sip from anywhere around the rim – no single spout to find while driving in the car! Even with the lid “popped” the heat does not escape the mug.

Hands down, I recommend this to every single loose leaf tea drinker out there. The ONLY downfall that this has is that removing the basket can be messy if you are on the go and have nowhere to put it. However, the length of time that the water keeps warm, and the ease of drinking out of the mug more than makes up for this minor inconvienience. I have already placed my order for 4 more for my family members, and as a bonus, they are on sale at TeaFrog right now!

In conclusion, I love it, I use it, and in my opinion, to date, this is the best travel mug for loose leaf tea that is out there today!

You can purchase the JOEmo XL Tea Travel Mug directly from the TeaFrog website.

Ok, a warning up front that this review will be slightly more technical, and full of jargon that is not usually characteristic of my writing. So if you want to get to the juicy bit fast – bottom line – this tea gooooood.

Tea from the Darjeeling region of India is known as the “Champagne” of tea. Until now, I have never really understood why that is, but after drinking this TeaGschwender Darjeeling Phuguri FTGFOP1, I have a clearer idea of what it means.

First of all, the technical details. FTGFOP1 stands for Finest Tippy Golden Flowery Orange Pekoe 1. Plainly put – it doesn’t get any better that this. It is important to note that tea gradings like this are based on the appearance of the tea only, not the taste, and are not standardized. However, in this case, given the reputation of the vendor and the estate (Phuguri) we are going to take it at face value, backed up with the white tips in the dry tea that is a character of the “Tippy Golden” part of that grading.

Along with the tea, TeaGschwender included their measuring device, the Teelamass, which is basically a plastic tea spoon. As well, a thick book with all of their teas and the appropriate measurements for brewing (based on the Teelamass) was also included. I could have figured it out, but for beginners, that would be a very much appreciated bonus I am sure.

Before I brewed up my “tasting” cup – I had brewed a couple of cups up just for drinking (trust me, there is a difference, mostly in the note taking…) and I have to say that I went into the tasting with much anticipation. I am not normally big on drinking blacks – I do enjoy them, but not as my “standard” teas. However, my drinking cups were so enjoyable, I could not wait to review this.

I brewed the tea using 2tsp in about 16oz of boiling water, 3 minutes. This produced a light amber liqueur, with a pleasant, almost, but not quite floral aroma. The leaves unfurled nicely, and the high quality of the leaf was again proven with the white tips and greener leaves as well as your standard oxidized leaf.

The brew is slightly astringent (drying in the mouth) with a sweet cooling finish that is again, indicative of a quality Darjeeling tea. The taste is smooth and light, with refreshing muscatel notes that are reminiscent of some muscat wines, but only slightly. Being a second flush, I expected a fuller bodied and bolder tea, and it delivered but not too much so, leaving an enjoyable cup of tea that I will go back to again and again.

There is no need for sugar or milk, and in fact I believe that it would ruin the nuance of the flavouring of this single estate tea. I am not one for milk or sugar in tea in any case, and prefer to drink it au-natural.

It is easy to see now why Darjeeling tea is known as the “Champagne” of teas, it is tea, but on a different level. At $39.90/100 grams I am not about to go and stock up on it, but it is certainly a wonderful treat, and it will become a permanent addition to my Christmas list for the relatives that just never know what to get me!

You can purchase TeaGschwendner Darjeeling Phuguri FTGFOP1 directly from their website.