Tea Reviews | It's All About The Leaf

Posts Tagged ‘Orange Peel’

I was really excited to taste this tea. The ingredients of orange peel, cinnamon and cloves sounded wonderfully delicious. The directions recommend steeping 1.5 tsp per cup of water for 5-6 minutes. I was using a 2-cup teapot, so I doubled my amount of tea and steeped it, using boiling water, for five minutes. The smell of cloves and cinnamon wafts up from the pot to my nose enticingly. This tea is aptly named, as it reminds me of sitting next to a fire, perhaps during the Christmas season, where these smells are often common around my home.

Pouring myself a cup of this dark, red-orange tea, cloves take the greatest part of its aroma, with edgings of cinnamon in that scent. Sipping this tea, it goes down smooth, the biggest flavour being the cinnamon and the rooibos (which is pleasantly not overpowered as in many rooibos blends I have tried). The orange aftertaste is quite appealing.

My overall impressions were that this tea has very well-balanced flavours and really does make for a very soothing beverage. I certainly enjoyed it and would rate it a 90/100.

You can purchase the Fireside Rooibos directly from the TeaFrog website.

As much as I love discovering new teas from lesser known companies, it’s nice to have a company that I’m know will not disappoint. This blend however, isn’t one that I would think of when I thought of Rishi. Just when I thought I knew the company they surprise me with this one! It look and smells delicious and the list of ingredients is certainly enticing. The strongest scent I’m getting is that of orange and cinnamon, also smells like berries to me though there aren’t any listed in the blend.

Steeped it per the website recommendations and waited a couple of minutes to let it cool. The tea has turned a light red color and the and the scent of apple has become more pronounced. The taste is sweet and tangy and a lot heavier than I expected, it’s really satisfying and the scent alone has given me a boost. Have to say that I do feel ‘recharged’ even with just one cup in my system. Thinking this would be better suited as an afternoon pick-me-up rather than a bedtime herbal.

You can purchase the Red Ginseng Recharge directly from the Rishi Tea website.

I really like grapefruit. As a small child, I always wanted my mother to get me those sweet smelling grapefruit bath products from the overpriced but immensely-fascinating-to-children bath product shoppes (whose quality could be told with the extra, pretentious “e”). And as an adult, I continue to gravitate towards grapefruit scented items and grapefruit flavored things. To me it combines the juicy satisfaction of an orange with a little extra edge, that little hint of sour. If a grapefruit were musical, it would not be top 40, but a harder rock, maybe tinged with punk. A Gwen Stefani of No Doubt as compared to the more sweet and Miley Cyrus-eqsue orange.

So, it was with great anticipation that I got this tea sample. I had some amazing luck with the Blood Orange Black from Drink the Leaf (the blood orange – another edgy citrus relative), and I was hoping to repeat it with this tea. The packet I got however, left me a little concerned. The tea was not in an air-tight packet. And when I opened it to sniff, you could very much tell; no aroma other than the glue for the sticker. I steeped my two teaspoons of tea (which did have visible chunks of peel, getting my hopes back up) in 2 cups of boiling water for 3 minutes, and the resulting brew was a light amber color.

This grapefruit? This is repressed grapefruit. This grapefruit was teased in elementary school and ignored at home. Whether the result of exposure to air or something else, drinking this tea is… well… boring. There is no grapefruit flavor to the tea. The tea itself tastes like it just remembered an important appointment somewhere else, and gee, sorry, it’s got to run. There is a slight hint of sweet behind the mild tea flavor, but I couldn’t discern if it was from the leaf or a very light citrus sweetness. A second steep with sweetener didn’t bring out any additional flavor. Either way, I have no other way to say it – I’m disappointed.

You can purchase the Pink Grapefruit directly from the SpecialTea Brew website.

First things first: turmeric is pronounced TUR-mer-ick, and if I’m to believe the claims I’m reading, it’ll cure what ails ya, be it Alzheimer’s, prostate trouble, arthritis, obesity, or skin conditions. It also appears to be useful in zazzing up roast lamb, pickles, and chicken dishes.

Pair that with ginger, legendary for its digestive benefits, and you have a combination that at least by reputation, ought to preserve you well into a ripe old age.

Rishi’s blend looks like something that belongs in your spice cabinet–heavy on the ginger powder visually and in flavor. Just past the ginger is the presence of licorice root–noticeable, but not so cloyingly sweet as to be annoying (I’m biased against licorice on general principles). However, about the time your taste buds settle down for your brain to catch up, BAM! the turmeric hits the back of your throat with the burn of a mild chili powder. Not hot enough to make the eyes water, but warm enough to make the eyes widen.

It’s nice to find a healthful herbal alternative that doesn’t lean toward the lemony. Rishi’s Turmeric Ginger would be a natural choice for chai and spice lovers as well as herbal drinkers looking for a warm and healthy something-to-clear-out-the-esophagus come cold and flu season.

You can purchase the Turmeric Ginger directly from the Rishi Tea website.

The name makes me curious. Why would a tea be called Love? Aside from being TeaFrog’s most popular rooibos blend (imply that people love it), I couldn’t figure out the reason for the name. So, taking this initial assumption in hand, I had high hopes for this tea. Opening the package, I placed my nose at the opening and was assailed by a myriad of aromas, not the least of which smelled like the Fig Newton cookies I enjoyed as a child. It was different, yet delicious smelling.

The boiling of the water teases me as the scent of the dry rooibos wafts from the open teapot to my nose. Clock-watching begins as the time ticks toward zero…and toward tea time! Three teaspoons, two cups of water, and six minutes later I was ready to enjoy this aromatic treat. The package says to steep for 5-6 minutes, and I chose the upper end as I like my rooibos strong.

And strong it was! Wow, this tea brewed up a dark red, almost muddy complexioned. The ingredients are well balanced, as I can definitely smell the red rooibos in amongst all the other ingredients. It has almost a spicy aroma to it now. Taking my first (big) sip, the subtly fruity liquor, with a tinge of spice (possibly from the orange peel), flows quickly and easily over the tongue. The flavour is well balanced between the rooibos and the additions. This tea definitely leaves one eagerly wanting to take the next sip. While it seems to have a light mouthfeel, the tea leaves a strong aftertaste of the non-rooibos ingredients. It really is quite a delicious blend and seems to be a tea that one would enjoy on a cold day, as the other ingredients combine with the rooibos to create a brew that warms the body and mind. Sadly, more descriptive words fail me as I’m lost in the tasty flavour of this tea. I give it 75/100 on my personal enjoyment scale.

You can purchase TeaFrog Love Flavoured Rooibos directly from their website.