Posts Tagged ‘Forefront’
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Category: Black
Tea Company: The Path of Tea (website)
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Vendor Description and Ingredients: One of our most flavorful teas. Light fruity grenadine lifts exotic caramel vanilla creating a unique heavenly flavor. Excellent smooth and mellow finish.
Review: I recently received this from a friend. Apparently she lives near the Tea House where this came from.
The Pre-Infusion/Dry Loose Leaf smell is like Vanilla, Apricot, and a hint of chocolate… which is interesting because I don’t think 2 out of those 3 are even in there! But it smells really nice! My nose can also pick up on a slight cookie or pastry speck of something, too.
While this loose leaf tea is infusing I can smell a little caramel, a little vanilla, a little grenadine, and of course, a little black tea. The aroma is quite unique and the more I breath in the scents the more intrigued I am by it.
After infusing the wet leaves smell almost candied. They also smell a little bit like wood. The liquid itself certainly hits me as grenadine and black tea.
Organic Monks Sacred Blend by the Path of Tea has a handsome medium-dark brown color to it.
Much of the actual ingredients seem to play nice with each other and there isn’t any one ingredient that seems to be too over the top. As far as I can taste – the grenadine – is in the forefront a bit more than the other ingredients – but it’s sweet and juicy and a great contribution to the flavor instead of being distracting.
You can purchase the Organic Monks Sacred Blend directly from the The Path of Tea website.
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Category: Green
Tea Company: California Tea House (website)
Ingredients: Indian Assam and fine Chinese green teas tossed with shredded coconut, lime juice and sunflower petals.
Vendor Suggested Preparation: Use 1 to 2 heaping teaspoons per cup of just below boiling (steaming) filtered water and steep for 2 to 3 minutes.
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These leaves are beautiful. I was surprised at how large the coconut shavings were. These were no ordinary shavings used in baking coconut, no not in this tea! This tea brewed up a beautiful lemon lime green. The aroma is very coconutty with a bit of citrus sneaking in as well. It reminds me of Harney and Sons Bangkok Green tea (minus the ginger). There is almost a buttery note to the scent as well.
As far as the taste goes, it is a lightly flavored, buttery green tea. I taste the bright, citrusy lime in the forefront, then the buttery green base with a hint of coconut at the end. The coconut is very strong in scent and as I sip it I get more from the scent of the coconut than the taste of the coconut. Does coconut make the tea taste buttery and smooth, or is that the actual tea itself? This texture I’m tasting was similar in the Harney and Sons tea mentioned above, which also had coconut in it. I do like how smooth this blend is. Nothing stands out too sharply. I really enjoy the lime flavor in this tea. It doesn’t overpower the green tea, but blends with it rather nicely. I’m glad to have enjoyed a mug full of this.
You can purchase the Lime in the Coconut directly from the California Tea House website.

