Tea Reviews | It's All About The Leaf

Posts Tagged ‘Cup Teapot’

Mmm, rooibos, orange peels, almonds, cardamom, and coriander…this sounds like a delicious tea in the making! When I first opened the package, it was definitely the almond scents that struck my nose first. Then came sweet, slightly juicy undertones. In preparing this tea, I utilised a two-cup teapot, 1 tablespoon of TeaFrog Gingerbread Orange Rooibos (two times the recommended 1.5 teaspoon per cup), and freshly boiled water.

Pouring the water over the mixture, the dominant smell wafting up in the steam was actually orange. I felt this was a good sign, since the name of the tea is Gingerbread _Orange_. The recommended five minutes past, I removed the infuser, taking a moment to eyeball the tea. I could easily pick out the cardamom, coriander, and orange bits in amongst the rooibos. I was not too sure about where the almond was, but I knew I had smelled it earlier…oh, there are a couple of pieces. Whew. My nose has not deceived me.

I take my first sip. Hmmm, I can definitely taste the cardamom. It is coming through quite dominantly. I take another sip, and another, and finish off the first cup. My thoughts so far run somewhere along the line of it tastes spicy, as gingerbread does, but yet…this tea has not so far reminded me of gingerbread. The spiciness of the flavour is quickly followed by tasty orange, and then some almond-esque undertones. Not having fully felt that I understand this tea and all that it has to offer, I pour myself a second cup.

The deep orange-red, nearly rust, colour of this tea is quite pretty. As I sip this second cup, it seems that it follows much like the first. However, I am now beginning to follow the connection of the flavour of this tea to the flavour of gingerbread. This connection is especially prominent in the aftertaste, which is quite pleasant. I finish off the pot with a new outlook on this tea.

I think this tea would be a great treat any time of the day. I drank it in the morning and really enjoyed the experience, but I can see it being a lovely evening tea as well. If you are interested in this tea, I would definitely recommend trying some. I would rate it an 85/100 on my personal enjoyment scale.

You can purchase the Gingerbread Orange directly from the TeaFrog website.

The first thing I noticed was the beautiful blue flowers interspersed into this tea. They definitely added an enjoyable element to the presentation. Following the suggestions of the package, I steep this tea for two minutes, using three teaspoons of leaf (in a two-cup teapot). The water was heated to the point where small bubbles were forming on the bottom of the kettle.

I am really impressed by the aroma of this tea. I have drunk a few blueberry white teas before, most of which tasted immensely of blueberries, but in an almost-artificial manner. This tea is different. The blueberry flavour does not jump out at the drinker. Instead, it meshes well with the flavours of the Pai Mu Dan base. The blueberry flavours are everywhere throughout the tea, when it is first sipped and in the aftertaste, but the flavours do not dominate. Thankfully, they also do not underwhelm. It may sound like this is a lot to say to merely describe the way in which this tea is well-balanced, but it is my opinion that this tea deserves the accolades. I really enjoyed drinking this tea. It is indeed worthy of the 93/100 I give it on my personal enjoyment scale.

You can purchase the Blueberry White Tea directly from the TeaFrog website.

The first thing I noticed when I went to drink this tea were the directions on the side of the sample package I had. They said to empty the contents of the package into eight ounces of water and steep for three to four minutes. I have to raise issue with this as there is enough leaf in the sample package to satisfy an eight cup teapot at three to four minute steepings. That being said, I chose to not follow the directions and instead used about half a teaspoon of leaf in my small gaiwan (six ounces or so).

Boil water, rinse the leaves, steep for thirty seconds, pour into the fairness cup, serve. Repeat. I was pleasantly surprised by this tea. Based on past experiences with coconut flavoured teas, including other companies’ coconut oolongs, I did not have high expectations. In general, it seems that most companies take a mediocre oolong or black tea and douse it in artificial coconut flavouring. This one, on the other hand, got it right. The initial taste is of oolong. Plain and simple. But then the flavour of coconut kicks in, and it does not taste fake! Rather, it tastes a bit like coconut oil, and provides and delightfully sweet aftertaste.

I enjoyed this tea very much. On my personal enjoyment scale, I give it an 85/100 and would definitely recommend it to lovers of coconut flavoured tea.

You can purchase the Coconut Oolong directly from the Rishi Tea website.

Note – thanks to Al Fabian in the comments, it is noted that the London Teapot Company does not sell retail directly to the public. There are many different retail outlets to purchase Chatford Teapots from, but one to consider is devotea.com

Of all the tea ware that I own, my Chatsford remains my favorite. The Chatsford Teapot is an earthenware pot made by the London Teapot Company. I have compiled a list of good and bad points in the hopes it will provide someone valuable information before purchasing a teapot.

Good points about the Chatsford. Let me see, the infuser basket would have to be the best part of this teapot. The infuser is huge, almost as large as the round belly of the teapot itself! The infuser is made of polypropylene with fine mesh to keep any and all tea leaves from getting into your cup. The infuser also has a little tab that you can pull it out of the pot without burning your fingers. I have a two cup teapot, that little infuser fits perfectly into a small butter dish allowing you to save your leaves for a later steep. You can purchase the infuser baskets separately which will allow you to have one for herbals, one for blacks or just to have a spare if one is in the dishwasher. Since the teapot is earthenware, it retains heat beautifully. Your first cup will be hot, but your next cups will be even hotter. I have kept tea hot in my Chatsford for upwards of an hour.

Bad points about this teapot would have to include the limited colors that are available. It comes in a dark blue, dark green, yellow, white and brown. The only other bad thing about a Chatsford would be the cost. You can buy cheaper teapots in more vibrant colors, but would it have that great infuser basket that fits perfectly with the lid of the teapot. I think not.

I highly recommend this teapot. It is charming and makes darn good tea.

You can purchase the Chatsford Teapot directly from the The London Teapot Company website.